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daily lunch menu

Box lunches for $9

Free delivery to Provo/Orem/Springville:

minimum order5 box or family meals for delivery

Orders made 24 hours early are guaranteed.

Looking for family meals? We are also offering a family meal package. Serves about 5 people for $35, and can be ordered online HERE.

Low-carb, vegetarian, vegan and buffet service options available every day on request.

sandwich of the week: italian sub sandwich with a bag of chips

monday

chili verde chicken enchiladas in corn tortillas with cheddar jack cheese and rice with cheesy vegetables on the side

salad: grilled chicken breast, cucumbers, dried cranberries, toasted almonds

           pomegranate dressing

tuesday

hawaiian luau plate with teriyaki chicken, kalua pork, calrose rice, and hawaiian mac salad

salad: roasted turkey breast, bacon, pepitas, blackened corn

          cilantro lime vinaigrette

wednesday

turkey bacon club on house foccacia bread with sweet chili sauce; tomato basil soup on the side

salad: grilled chicken breast, caramelized onion, red bell pepper, roasted cherry tomatoes

          caesar dressing

thursday

chicken picatta: pan-seared chicken breast over mashed potatoes with lemon caper picatta sauce and seared asparagus

salad: braised southwest chicken breast, black beans, roasted sweet potato, quinoa, cilantro

          honey lime vinaigrette

friday

breaded cod fish tacos with slaw and pico de gallo on flour tortillas, with chips and salsa on the side

salad: triple berry salad; strawberries, blackberries, blue berries, cinnamon almonds, grilled chicken

          strawberry poppyseed vinaigrette

sandwich of the week: chicken artichoke sandwich with a bag of chips

monday

pad kee mao (drunken noodles): stir-fried thai noodles with chicken, a savory sauce and tossed with vegetables

salad: buffalo chicken, cucumber, celery, cherry tomatoes

          house ranch dressing & buffalo sauce

tuesday

beef stroganoff over egg noodles with seared asparagus

 

salad: summer salad; pan-fried chicken breast, roasted potatoes, cherry tomatoes, blackened corn, basil

           roasted red pepper dressing

wednesday

thick cut bacon, tomatoes, and romaine lettuce on our house made foccacia; served tomato basil soup

salad: grilled steak, grilled zucchini, pickled onion, roasted cherry tomato

          chimichurri dressing

thursday

pepperoni & sausage calzones topped with parmesan and served with fresh fruit

salad: grilled chicken breast, roasted beets, roasted sweet potatoes, toasted walnuts

           house green goddess dressing

friday

bbq plate with smoked pork, mashed potatoes, baked beans, dinner rolls, house bbq sauce, and corn on the cob

salad: grilled chicken breast, gala apples, goat cheese, shaved red onion, toasted walnuts

          maple balsamic dressing

sandwich of the week: ham & muenster sandwich on a house pretzel bun, with a bag of chips

monday

chicken marsala: pan-seared chicken over garlic mashed potatoes with marsala mushroom sauce and roasted green beans on the side

salad: sesame seared chicken, cabbage, red bell pepper, roasted cashews, basil

          thai peanut dressing

tuesday

cuban sandwich: cuban pork, black forest ham, house pickled zucchini, and provolone cheese on grilled french bread with house mac & cheese on the side

salad: grilled chicken, green apple, blackberries, toasted almonds

           apple cider vinaigrette

 

wednesday

satay skewers served with peanut sauce over white rice with thai curry and steamed broccoli

salad: grilled chicken breast, cucumbers, dried cranberries, toasted almonds

           pomegranate dressing

thursday

carnitas pork burrito with mexican rice, black beans, salsa, cheddar jack, guacamole, and cilantro lime dressing. served with chips & salsa

salad: pan-fried chicken breast, carrots, bean sprouts, cabbage, red bell pepper

           carrot ginger dressing

friday

chicken pad thai with rice noodles with bean sprouts, carrots, and house tamarind pad thai sauce

salad: roasted turkey breast, bacon, pepitas, blackened corn

          cilantro lime vinaigrette

 

why provide employees lunch?

Check out our article on providing paid lunches for your employees.

where we are

2365 mountain vista ln #2, provo, ut 84606

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